Recipe: Juicy Fried pita bread with chicken masala

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It's surely interesting isn't it. Now could be the time for us to start cooking fried pita bread with chicken masala recipes. You can have fried pita bread with chicken masala using 19 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Fried pita bread with chicken masala:

1. Prepare of For the pita bread.
2. Get 2 cups of flower.
3. Provide 1 table spoon of baking powder.
4. You need 1 tea spoon of instant yeast.
5. Provide 1/2 cup of melted butter/olive oil.
6. Prepare 1 of seasoning cube.
7. Use 1/2 tea spoon of curry powder.
8. You need of For the Chicken masala.
9. Prepare 2 cups of shredded chiken, cooked and shredded.
10. Use 1 cup of onions, coarsely chopped.
11. Provide 1/2 tea spoon of minced garlic.
12. Get 2 of finely chopped habanero propers.
13. You need 1 table spoon of curry powder.
14. Prepare 1/2 tea spoon of tumeric.
15. Take 1 table spoon of gram masala.
16. You need 1 of bay leaf.
17. Provide 1 of coarsely chopped green bell pepper.
18. Prepare 20 kg of melted butter or ghee.
19. Use to taste of Salt and seasoning.

Steps to make Fried pita bread with chicken masala:

1. Mix the yeast with 1 cup of water and allow to form.
2. Place the flower in a bowl, add the flower, melted butter, baking powder, curry, and seasoning.
3. Mix the yeast with the flour to form a soft dough.
4. Cover and let it rest for 10 minimum.
5. Roll out the dough in a floured surface, and cut into desirable size.
6. Deep fry in oil, on a hot flame and drain in a paper towel to absorb excess oil.
7. For the masala.
8. Melt the butter in a pan.
9. Add onions, garlic and habanero peppers and bay leaf.
10. Sauté for 2 minutes.
11. Add the chicken pieces, curry, gram masala, salt and seasoning to taste.
12. Keep stir frying, for 3 more minutes.
13. Add the green bell peppers and chicken stock,.
14. Cook for a minute then turn the heat off and serve with the pita bread.

Serve hot with naan, pita bread, or. Bread Nirachathu is another authentic malabar dish served in ifthar. The whole bread is filled with a chicken filling and boiled eggs and coated with an egg batter then its shallow fried in ghee or oil. You van substitute the chicken filling with beef. So lets see how I prepare it.

Hopefully the Fried pita bread with chicken masala recipe that I wrote may well be effortlessly served by you. Don't overlook to share with friends. I'll try my finest to give other nutrition recipes. Thank you.