Recipe: Scrummy Pita Bread (Pocket Bread)

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Pita Bread (Pocket Bread)

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It's really interesting isn't it. Now could be the time for us to start cooking pita bread (pocket bread) recipes. To make pita bread (pocket bread) you need 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pita Bread (Pocket Bread):

  1. Use 250 grams of Bread flour.
  2. Take 1 tbsp of Olive oil.
  3. Prepare 4 grams of Dry yeast.
  4. Take 1 tbsp of Sugar.
  5. Provide 1 tsp of Salt.
  6. Use 150 ml of Lukewarm water.

Steps to make Pita Bread (Pocket Bread):

  1. Combine ingredients in a bowl..
  2. When the consistency of the dough becomes even, sprinkle some flour on a clean work surface and knead for about 20 minutes. Place in a warm spot to rise. When the dough doubles in size, return it to the kneading surface, deflate it, and divide it into 6 pieces..
  3. Let it sit for about 15 minutes. Cover with a dry cloth..
  4. Roll into 15 cm width circles..
  5. Bake in oven preheated to 210℃ for 7 to 8 minutes. The dough will puff up as shown in the photo..
  6. Once they cool down, cut them in half. Spread with butter and fill with vegetables, ham, cheese, or any other filling of your choice, and serve..

Hopefully the Pita Bread (Pocket Bread) recipe that I wrote could be easily served by you. Don't neglect to share with friends. I am going to test my finest to provide different nutrients recipes. Thank you.

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