Easiest Way to Cook Yum-Yum Cornbread casserole

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Cornbread casserole

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It's really interesting is not it. Now is the time for us to start cooking cornbread casserole recipes. You can cook cornbread casserole using 7 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Cornbread casserole:

  1. Provide 2 packages of Jiffy.
  2. Provide 1 packages of sharp cheese.
  3. Prepare 1 medium of green pepper.
  4. Take 1 cup of sour cream.
  5. Provide 12 tbsp of butter.
  6. Take 1 can of creamed corn.
  7. Provide 1 can of canned corn.

Steps to make Cornbread casserole:

  1. preheat oven to 375°.
  2. heat butter in pan on stove top.
  3. add sliced green peppers to butter until soft.
  4. in bowl, pour both jiffy boxes.
  5. add creamed corn to bowl.
  6. strain water from canned corn, then add corn to bowl.
  7. mix well till dry mix is wet, then add melted butter and green peppers to bowl mix.
  8. put bowl ingredients in 13x9 baking pan.
  9. once flattened evenly, add sour cream to the top layer.
  10. spread cheese over sour cream. (I use whole bag).
  11. place in oven for 40 minutes.

See more ideas about Cornbread casserole, Recipes, Cooking recipes. This easy corn casserole recipe comes together quickly with just corn, butter, cheddar cheese, bacon, a little flour, eggs and. Cornbread Casserole, a Buttery and Comforting Corn-Filled Side. And I love to incorporate ingredients into my cornbread casserole recipe that help compliment the flavor of the corn. Here's a fun way to serve chili and cornbread together.

Hopefully the Cornbread casserole recipe that I wrote could be easily served by you. Don't forget to share with friends. I will test my finest to present other nutrients recipes. Thank you.

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