Recipe: Spicy Channa Masala (Indian chickpea with gravvy)

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Channa Masala (Indian chickpea with gravvy)

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Sweet potato. In countless regions in Indonesia, candy potatoes are often used as a staple foodstuff or processed to make snacks as a partner for ingesting tea, coffee or wedang bajigur. Sweet potatoes contain Vitamin A, Vitamin C, Diet B6, Vitamin B9, Potassium, Choline, Beta Carotene, and Fiber. Because of the many vitamins and minerals contained during this natural food, it's not incredible that this nutrients is usually used as an alternative choice to rice when on a food plan software or for those of you with diabetes. A number of the benefits that can be acquired from eating sweet potatoes are decreasing the risk of creating cancer, keeping immunity, helping the digestive technique to turn out to be higher and hinder constipation, preventing diabetes, and helping to decrease blood pressure.

Red rice. Brown rice has a fiber content of approximately 3 grams, that's better than white rice with a fiber content material of about 2 grams. In order that brown rice is recommended for consumption by diabetics. No longer only that, brown rice additionally contains a complete wide variety of vitamins and minerals together with Vitamin B, Iron, Calcium and Zinc. Even so, diabetics nonetheless have got to control the portion of intake of this natural food, no longer overdoing it. Spinach. One of the healthiest meals for diabetics is spinach which is a green vegetable with lots of nutrients in it, one in every of that is iron, protein, vitamins and minerals. Spinach is thought to lower glucose, enhance insulin sensitivity, preclude oxidative stress, cut down neuropathy and autonomy. You could eat spinach with the aid of using it as a transparent vegetable, sauteed spinach or as sparkling vegetables.

It's certainly fascinating is not it. Now's the time for us to start cooking channa masala (indian chickpea with gravvy) recipes. You can have channa masala (indian chickpea with gravvy) using 15 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Channa Masala (Indian chickpea with gravvy):

  1. Provide 1 cup of White chickpeas.
  2. You need 1 tsp of ginger paste.
  3. Use 1 large of bay leaf or a stig of curry leaves.
  4. Prepare 1/4 cup of Tomato puree, try to use fresh.
  5. You need 1 tsp of Turmeric powder.
  6. Provide 1 tsp of garam masala powder.
  7. Take 1 tsp of cumin powder.
  8. Get 1 tsp of coriander powder.
  9. Get 1/2 tsp of red chilli powder.
  10. Use 1/4 tsp of pepper.
  11. You need 1 tbsp of Lemon juice.
  12. Use 1 of green chilly or jalepeno chopped.
  13. Provide 1 tbsp of oil.
  14. Take 1 of Salt to taste (i use a little more than 1tsp).
  15. Use 1/2 cup of Water for gravvy. You can also use coconut milk.

Steps to make Channa Masala (Indian chickpea with gravvy):

  1. soak chickpeas overnight in water.
  2. Pressure cook the chickpeas until soft for a couple of whistles.
  3. Heat oil in a saucepan, add ginger and bay leaf or curry leaves and saute for few seconds. Then add tomato puree, turmeric powder, cumin powder, coriander powder, red chilly powder, garam masala n pepper and saute till tomatoes are cooked and soft..
  4. To this add cooked chickpeas, salt and water (or coconut milk) and stir. Simmer for 20-25 minutes, stirring occassionally. Dont let it dry up, let there be some gravvy...
  5. Turn off heat and transfer to a serving plate. Add lemon juice and chillies/ jalapenos..
  6. you can also garnish with chopped corriander leaves before serving..
  7. Goes well with all kind of breads esp indian breads like Naan, batura (fried bread) etc or even rice.

Hopefully the Channa Masala (Indian chickpea with gravvy) recipe that I wrote may be effortlessly served by you. Do not forget to share with friends. I am going to test my best to give other food recipes. Thank you.

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