How to Cook Juicy Jalapeño Corn Bread Muffins

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Jalapeño Corn Bread Muffins

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It's really interesting isn't it. Now could be the time for us to begin cooking jalapeño corn bread muffins recipes. You can have jalapeño corn bread muffins using 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Jalapeño Corn Bread Muffins:

  1. Get 1 cup of fine corn meal.
  2. Provide 1 cup of flour.
  3. You need 1/4 cup of coconut palm sugar.
  4. Prepare 1/2 tsp of baking soda.
  5. Get 1/4 tsp of Himalayan salt.
  6. You need 1/4 cup of butter.
  7. Get 2 of eggs.
  8. Get 2 of minced jalapeños (save 12 thin jalapeño slices for garnish).
  9. Take 1/2 cup of Tex Mex shredded Cheese.
  10. Provide 1 cup of buttermilk.

Steps to make Jalapeño Corn Bread Muffins:

  1. Preheat oven to 375 degrees..
  2. Mix corn meal, flour, salt and baking soda together..
  3. In a separate bowl, beat two eggs and butter together. Add sugar, buttermilk, minced jalapeños and 3/4 of the Tex Mex cheese and mix until blended..
  4. Add dry mixture to the wet mixture and mix..
  5. Lightly spray a 12 cup muffin tin with vegetable oil. Evenly distribute mixture into 12 muffin cups..
  6. Garnish with thinly slice jalapeño and cheese..
  7. Bake in oven for 15 minutes..
  8. Enjoy!.

Hopefully the Jalapeño Corn Bread Muffins recipe that I wrote may well be easily served by you. Don't forget to share with friends. I'll try my best to provide other nutrients recipes. Thank you.

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