Recipe: Yummy Slow cooker beef stew

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It's really fascinating is not it. Now is the time for us to start cooking slow cooker beef stew recipes. To make slow cooker beef stew you need 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Slow cooker beef stew:

1. Use 500 g of Stewing beef.
2. You need 2 of carrots.
3. You need 1 of swede.
4. Take 2 of onions.
5. Prepare 3 of potatoes.
6. Prepare of Gravy granules.
7. Use 1 litre of Chicken stock.
8. Provide 1 of crushed garlic clove.
9. Get Half of spoon of rosemary.
10. Get Half of spoon of black pepper.
11. Prepare Tbsp of salt.
12. Prepare of Oil (of your choice).

Steps to make Slow cooker beef stew:

1. First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference).
2. Once meat is seared transfer to slow cooker along with 1 litre of chicken stock.
3. Chop all vegetables into cubes and transfer in aswell..
4. Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot..
5. Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila 😍.

Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again! Mom's best ever slow cooker beef stew cooked to perfection with dry red wine, garlic, fresh herbs and tender potatoes and carrots.

Hopefully the Slow cooker beef stew recipe that I wrote may be easily served through you. Don't neglect to share with friends. I will try out my best to give different nutrients recipes. Thank you.