How to Cook Juicy Bhakarvadi(potato pinwheels)#plus3ingredients

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It's certainly interesting is not it. Now's the time for us to start cooking bhakarvadi(potato pinwheels)#plus3ingredients recipes. To make bhakarvadi(potato pinwheels)#plus3ingredients you need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Bhakarvadi(potato pinwheels)#plus3ingredients:

1. Prepare 5 of potatoes boiled mashed.
2. Provide 2 cups of plain flour.
3. Use 1 tsp of salt.
4. Prepare 1 Tsp of oil.
5. Use of Salt as per taste.
6. Provide 1/2 tsp of turmeric powder.
7. Get 1 tsp of ginger, garlic, chilli paste.
8. You need of Abit sugar.
9. Provide 1/2 tsp of cinnamon, clove powder.
10. Provide of Little finely chopped onion.
11. You need 1 tsp of lemon juice.
12. Provide of Abit finely chopped dhania.
13. Prepare of Oil for deep frying.

Steps to make Bhakarvadi(potato pinwheels)#plus3ingredients:

1. Take the flour in a bowl add salt. Mix & bind into a medium soft dough. Cover & let it rest for 15 min..
2. Take the potatoes & add all the spices. Now roll the flour on a big surface & take the mixture & spread all over.
3. Then roll carefully like a Swiss roll & cut into 1"pieces.
4. In a frying pot, add some oil. Once hot on medium heat. Deep fry till golden brown.
5. Serve warm as a biting or snack.

See recipes for Pine wheel Samosa / Potato Bhakarvadi too. How to make patatoes pinwheel घर पर बडी आसानी से समोसा पिनवील्स बनाए #Potatoespinwheel #tiffinbox #Crispysamosa Источник видео youtube.com/watch?v. A delicious potato stuffing, stuffed in a sheet of all-purpose flour and is deep fried. Pinwheel samosas have all of these characteristics except the shape of regular samosa. Potato Bhakarwadi is a modified version of the traditional savoury, with a layer of mashed potato between the flour dough and spicy coconut mixture.

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