Recipe: Spicy Maa laddoo (just another of those indian balls )

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It's surely interesting is not it. Now is the time for us to start cooking maa laddoo (just another of those indian balls ) recipes. You can cook maa laddoo (just another of those indian balls ) using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Maa laddoo (just another of those indian balls ):

1. Provide 1 cup of Roasted gram flour.
2. You need 4 of cardamom pods or use half to one teaspoon cardamom powder.
3. You need 3/4 cup of Finely powdered sugar.
4. Prepare 1 tbsp of cashew nut ( chopped) and raisin.
5. Provide 1 of Ghee (clarified butter) , i used around 4-5 tablespoon..

Steps to make Maa laddoo (just another of those indian balls ):

1. First make a fine powder out of the roasted gram and cardamom (use a grinder) and mix with powdered sugar.
2. fry the cashew nut and raisin in small amount of ghee and add to the roasted gram flour..
3. Add hot melted ghee to the above mixture, mix well and make balls out of it while its still warm. Use as much as ghee to make balls , so that it doesnt crumble. (use a sauce pan to heat ghee).
4. serve it after its a bit cool at room temperature or also after refrigerating. You can make 8-10 balls depending on the size :).
5. Note : you can substitute butter in place of ghee !.

Background information on this Malai Laddoo recipe. KHOYA K hoya is a special ingredient of many indian sweets and very easily available in india. Take a heavy bottomed vessel and on slow flame keep on boiling the milk, stirring often to avoid burning and sticking of the milk. Find Laddoos Latest News, Videos & Pictures on Laddoos and see latest updates, news, information from NDTV. Seviyan barfi recipe: Although, we love the traditional laddoos and barfis, sometimes, we just crave for something different; at those times - pick this seviyan ki barfi recipe.

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