Recipe: Perfect Salted Caramel & Chocolate Chip Banana Bread

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Salted Caramel & Chocolate Chip Banana Bread

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It's really interesting isn't it. Now's the time for us to begin cooking salted caramel & chocolate chip banana bread recipes. To cook salted caramel & chocolate chip banana bread you need 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Salted Caramel & Chocolate Chip Banana Bread:

  1. Use 2 cups of all purpose flour.
  2. Use 1 teaspoon of baking powder.
  3. Take 1/2 teaspoon of kosher salt.
  4. Take 1/2 cup of butter (room temperature).
  5. You need 3/4 cup of dark brown sugar.
  6. Take 2 of large eggs.
  7. Use 4 of very ripe bananas (don't mash until ready to mix).
  8. Provide 1 tablespoon of vanilla extract.
  9. You need 1/4 cup of granulated sugar.
  10. You need 1/2 cup of Hershey’s Salted Caramel Baking Chips.
  11. Prepare 1/2 cup of Hershey’s Milk Chocolate Baking Chips.

Steps to make Salted Caramel & Chocolate Chip Banana Bread:

  1. Preheat oven to 400° & spray a glass 9×5 loaf pan with non stick spray..
  2. In a large bowl whisk together the flour, salt, and baking powder. This will ensure all your ingredients mix well and you won't overwork the batter..
  3. In a separate bowl lightly beat eggs with a fork. Mix in the brown sugar, granulated sugar, and vanilla extra until well combined. Add in the butter and mix well. I used a hand mixer at this point to get the mixture smooth. Set this aside once smooth..
  4. In another bowl peel and mash your bananas really well. Then mix the mashed bananas in with your wet ingredients..
  5. Poor 1/3 of the dry ingredients into the wet, and using a spatula gently fold until combined. Repeat two more times until all the dry is combined with the wet. Then add the baking chips. Do not over mix the batter. You want the ingredients to all just come together..
  6. Pour into prepared baking dish and bake at 400° for 1 hour. Check for doneness by inserting a small knife in the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different..
  7. Remove from oven and let cool in baking dish for 30 minutes. After that remove from pan and cool for another hour on a rack..

Together, salt and caramel create some seriously irresistible flavors. I receive a lot of requests to share my Signature Salted Caramel Sauce, which I'm happy to do because I believe everyone deserves a. This salted caramel frosting is the best! It's packed with rich, buttery caramel and a flourish of salt takes it to This past week I wanted to recreate a salted caramel drip cake I made a few years ago. Chocolate-Dipped Peanut Butter Sandwich Cookies with Salted Caramel Filling.

Hopefully the Salted Caramel & Chocolate Chip Banana Bread recipe that I wrote may be effortlessly served by means of you. Do not neglect to share with friends. I am going to try my best to provide other nutrition recipes. Thank you.

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