Easiest Way to Cook Spicy Savoury cups with mango salsa

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It's really fascinating isn't it. Now is the time for us to begin cooking savoury cups with mango salsa recipes. You can cook savoury cups with mango salsa using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Savoury cups with mango salsa:

1. Use Half of kg puff pastry.
2. Prepare of For mango salsa.
3. Use cubes of Mango cut in.
4. Take 1 of capsicum cut in very small pieces.
5. Get 1 of small tomatoes.
6. Get 1 of small onion.
7. Prepare 1 tsp of salt.
8. Prepare 1 tsp of chilli flakes.
9. You need 1 of lemon to squeeze over top of salsa.

Steps to make Savoury cups with mango salsa:

1. Cut all the ingredients in very fine small pieces.
2. Mix with salt chilli flakes and lemon.
3. Now roll puff pastry roll and cut two circles.
4. I for keeping da base second for top remove da centre of second circle.
5. Bake puff pastry for 5 minutes in pre heated oven.
6. Take out frm oven cool down.
7. Add fill salsa inside wen serving donut fill earlier as ds will make pastry cup soggy.
8. Serve as a best appetizer fr mango season.

This stuff is great - I make it all the time. I like to serve it with chips and alongside some fresh, homemade guacamole. This mango salsa is colorful, sweet. This sweet and savory mango salsa is a blend of juicy mango, peppers, onions and cilantro, all tossed together and seasoned with lime juice. Mango salsa is perfect when served as a dip for chips, or a topping for tacos or grilled chicken.

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