Recipe: Perfect Crock-Pot Beef Pot Roast

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Crock-Pot Beef Pot Roast

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It's surely fascinating is not it. Now's the time for us to begin cooking crock-pot beef pot roast recipes. To make crock-pot beef pot roast you need 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock-Pot Beef Pot Roast:

  1. Prepare 2-3 lbs of Boneless Blade Roast or Chuck Roast (Trimmed).
  2. Take 2 of Medium Onions Quartered or Coarsely Chopped.
  3. Use 6 Cloves of Garlic Minced.
  4. Take 5 Sprigs of Thyme.
  5. Prepare 2 lb of Yukon Gold Potatoes Peeled & Diced 1-2" Cubes.
  6. Get 4 of Large Carrots or One Bag Baby Carrots Cut into 1" Pieces.
  7. Get 32 oz of Carton Beef Broth (use less if you like less gravy).
  8. Get 2 Tbs of Dijon Mustard.
  9. You need 1 Tbs of Brown Sugar or Coconut Sugar.
  10. You need 2 Tbs of Organic All Purpose Flour.
  11. Use 4-6 of Beef Bouillon Cubes or 4-6 tsp Bouillon Powder.
  12. Use 1 Cup of Red Wine.
  13. Prepare 1 of Bay Leaf.
  14. Get 2 Tbs of Olive Oil.
  15. You need of Salt.
  16. Use of Pepper.
  17. Take of Garlic Powder.

Steps to make Crock-Pot Beef Pot Roast:

  1. Season all sides of Beef Roast with Salt, Pepper, and Garlic Powder. Season to your taste..
  2. Heat Olive Oil in skillet over Medium to Medium High heat. Brown all sides of roast. Place Roast in a large Crock-Pot..
  3. On top of Roast, layer in Onions, Garlic, Potatoes, Thyme, Carrots, Bouillon Cubes, and Bay Leaf. Pour in Red Wine. Add some Salt and Pepper. Remember, the Bouillon adds a lot of Sodium, so you won't need as much Salt..
  4. In a separate cup or bowl, pour in around a cup of the Beef Broth. Add in Flour, Dijon, and Brown Sugar. Whisk until mixed. Pour into Crock-Pot along with the rest of the Broth..
  5. Cook on low for 8-10 hours or until the vegetables are soft and the gravy has thickened. The longer it cooks, the better. Taste for seasoning, and add more if needed. Remove Bay Leaf and Thyme Stems, before serving..

Crock Pot Roast (Slow Cooker Pot Roast) apinchofhealthy.com. roast, water, apple cider vinegar, worcestershire sauce, garlic. Curried Beef Pot Roast (Slow Cooker) Kitchen Simmer. It was one of the first recipes I ever added. Strain the gravy from the crock and place it in a saucepan. Add a teaspoon of cornstarch to the gravy and whisk it in.

Hopefully the Crock-Pot Beef Pot Roast recipe that I wrote may well be easily served by you. Do not overlook to share with friends. I am going to test my best to provide different nutrients recipes. Thank you.

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