How to Prepare Delish Classic sponge cake with a cinnamon twist

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Classic sponge cake with a cinnamon twist

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It's certainly interesting isn't it. Now could be the time for us to start cooking classic sponge cake with a cinnamon twist recipes. You can cook classic sponge cake with a cinnamon twist using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Classic sponge cake with a cinnamon twist:

  1. Provide 75 grams of butter or margarine.
  2. Get 2 of eggs.
  3. Get 200 ml of caster/granulated/refined sugar.
  4. Get 1 tbsp of vanilla extract.
  5. Provide 2 1/2 tsp of ground cinnamon.
  6. You need 300 ml of regular flour.
  7. Get 2 tsp of baking powder.
  8. Use 100 ml of milk.
  9. You need 1 of melted butter for the pan.
  10. Take 1 of flour or fine breadcrumbs for the pan.

Instructions to make Classic sponge cake with a cinnamon twist:

  1. Melt the butter or margarine and let it cool..
  2. Whisk together the eggs and the sugar until it is white and super airy..
  3. Add the flour, baking powder, vanilla extract and cinnamon..
  4. Add the milk and the butter, and whisk together..
  5. Pour the batter into a pan or baking form that you have brushed with melted butter and then coated in flour or fine breadcrumbs for baking..
  6. Bake in the oven at 175°F celsius/350F for 25-35 minutes. A knife or a skewer inserted in the middle of the cake should come out completely dry..

The best bit is that from now on you are going to know just how. Delia shows you how to bake a perfect sponge cake with a creamy passion fruit filling. To remove the excess flour I cover my counter with a piece of wax paper. Turn the pan upside down and gently tap the pan on the counter and flour falls onto the wax paper. Sponge cakes are not only delicious, they can also be beautiful.

Hopefully the Classic sponge cake with a cinnamon twist recipe that I wrote may be easily served by means of you. Do not overlook to share with friends. I'll try out my finest to give other nutrients recipes. Thank you.

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